Tasty Thursday ~ Chocolate Chip Cookie Delight
Trista over at The Pumpkin Patch has started a Tasty Thursday meme that I think is a great idea! Now grab the button and share one of your “Tried and True” recipes with us.
This is a yummy dessert!!
Chocolate Chip Cookie Delight
1 tube (16- 1/2 oz) refigerated chocolate chip cookie dough
1 pkg (8 oz) cream cheese, softened
1 c confectioner’s sugar
1 carton (12 oz) frozen whipped topping, thawed, divided
3 cups cold milk
1 pkg (3.9 oz) instant chocolate pudding mix
1 pkg (3.4 oz) instant vanilla pudding mix
chopped nuts and chocolate curls, optional
Let cookie dough, stand at room temperature for 5-10 minutes to soften. Press into an ungreased 13 x 9 x 2 inch baking pan. Bake at 350 for 14-15 minutes or until golden brown. Cool on a wire rack.
In a large bowl, beat cream cheese and confectioner’s sugar until smooth. Fold in 1 3/4 cups whipped topping. Spread over crust.
In a large bowl, whisk milk and pudding mixes for 2 minutes; let stand for 2 minutes or until soft-set. Spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with nuts and chocolate curls if desired.
Cover and refrigerate for 8 hours or overnight until firm.
Yield 15 servings.
June 12th, 2008 at 5:01 PM
Yumm! What a great sounding recipe! Thanks for sharing!
Moniques last blog post..Tasty Thursday ~ Banana bread
June 12th, 2008 at 5:08 PM
That sounds so good!
annies last blog post..thankful thursday
June 12th, 2008 at 8:41 PM
Now THAT looks/sounds yummy!!
June 13th, 2008 at 3:45 AM
Mmm…sounds delicious! I will have to try this out at our next summer bbq.
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